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Crispy romaine dressed with Caesar dressing topped with anchovies and shaved parmesan.

Hot and Sour Soup is a popular restaurant style soup from the indo chinese cuisine. As the name suggests, this soup with vegetables gets spicy(hot) taste from the chili sauce and black pepper powder while sour taste from the vinegar..

Amritsari fish (Macchi) coated in Indian spices, gram flour or besan, carom seeds, lime juice and yogurt. This Amritsari fish is a must try for all fish lovers!

Flaky and crunchy fried samosa are one of the most popular street food snack in North Indian cuisine. They feature a pastry-like crust but are filled with savory potatoes and peas for a hearty, delicious snack. Served with our mint yogurt and tamarind chutneys.

Chicken 65 is a South Indian deep fried spicy and Delicious chicken appetizer.. Chicken pieces are marinated with flour, spices, yogurt, egg, and curry leaves. These are later fried to perfection until golden and crisp. Apart from being super flavorful, is crisp on the outside, Juicy & tender inside.

Vada Pav is Indian street Burger that’s immensely popular across the country.Deep fried potato fritter (Vada) that is sandwiched in between soft and fluffy Indian bread known as Pav dressed with a flavorsome Coriander Chutney, and sprinkled with a hot and spicy dry garlic chutney.

Crispy puffed balls stuffed with spiced potato mix onion, cilantro along with tamarind water and mint water.

Sion Styke Spicy and tangy Crispy Prawns fried golden perfection

Our signature appetizer , Chutneys Pinwheel is Savory potato filling, meticulously wrapped in pastry sheets and baked to the crispy golden perfection! Yes, these are the magical pinwheels, an exciting twist to our very own beloved Samosa!

Street-style Chole Samosa Chaat is a hearty, tangy, and spicy snack that represents all the best parts of Indian cuisine! It's layered with chickpea curry, crispy samosa, sweet chutney, Mint chutney, yogurt, spices, and sev to hit all the flavor profiles and textures in one dish.

Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs

Try our Papdi Taco Chaat where tangy and mouthwatering potato chaat mixture is filled inside a crunchy taco shell along with tender chickpeas, cool yogurt, bright mint chutney, sweet-and-sour tamarind chutney, and crunchy sev (fried chickpea noodles).

A Clay pot filled with basmati rice, aromatic spices, favorable broth and your choice of protein is sealed with a dough and Dum (cooked in its own steam) to perfection, creating this impeccable dish. Served with complimentary Raita

Lasooni Paneer Tikka Makhani is a popular Indian curry where cubes of paneer (Indian cottage cheese), onions and peppers are marinated with yogurt and spices, grilled and then tossed in a Rich creamy tomato and Cashew based curry.

mix vegetables cooked in kolhapur spices And coconut based Gravy

Aloo Gobi Matar is a satisfyingly spicy vegetable curry made with tender cauliflower, potatoes, and green peas. The masala curry base consists of onions, tomatoes, ginger, garlic, and serrano chiles for a sharp, spicy, and aromatic flavor

Tawa Bhindi recipe is a tasty twist to a typical Bhindi (Okra) Fry recipe . This Vegetarian Okra Recipe is a Pan fried with Garlic , onions, peppers in a yogurt and house special Jalfrezi masala sauce.

Methi malai Kofta is a rich dish with melt in mouth kofta's cooked in the creamy cashew and Onion gravy mixed with fragrant kasuri methi.

Indian Cottage Cheese and bell peppers are cooked in freshly ground spicy masala! Kadai Paneer is one of the most popular Indian paneer recipes and is best enjoyed with naan or roti!

Dal makhani is a popular North Indian dish where whole black lentils & red kidney beans are slow cooked with spices, butter & cream.

Amritsari Chole is an authentic Punjabi style chickpea curry that would surely bring a flavor to Amritsar streets. It is so inviting and rich, spicy, sautéed in garlic, onion, & tomato Gravy with full of awesome flavors. It is so inviting and rich, spicy and full of awesome flavors

Panchmel dal is a protein-packed lentil dish that contains the goodness and nutritive qualities of 5 different lentils or dals simmered veg broth tempered with ginger garlic, chili, onion and tomatoes. Not only it is healthy but also equally delicious.

Navratan korma is a rich luxurious curry dish made with mixed vegetables and lot of dry fruits. This curry is flavorful and mildly sweet cooked in a rich Mughal style onion and cashew sauce.

Naan is a soft and pillowy Indian-style flatbread traditionally made in a tandoor .

Onion chilly naan is an Indian flatbread is topped with onions , jalapeños ( chilly) and Fresh cilantro leaves baked in Tandoor .

Garlic Cilantro Naan is an Indian flatbreads with flavor of garlic and cilantro, topped with melted butter.

Tandoori Roti is made with whole wheat and is soft in the center and crisp at the edges and it is traditionally made in clay ovens (tandoor).

Rumali Roti, a soft and thin roti that looks like a hand kerchief. It is made with All purpose Flour and wheat flour and its prepared in a unique way .. Relish with any gravies or dal of your choice!

Aloo Methi Kulcha is a potato stuffed flatbread made from all-purpose flour, curd, butter, boiled mashed potatoes, onion, chili, Methi and some spices.

Our Lacha Paratha is soft and crunchy, its outer layer and the cushy inner layers make this parotta really yummy!

Butter Naan is an Indian flatbread made up of all-purpose flour, oil, and milk. It is crisp from out outside and absolutely soft and pilowy from within.

Traditional Indian rice pudding flavored with cardamom.

Golden milk dumplings soaked in rose water and honey syrup.